ranch oyster crackers
ranch oyster crackers
16 ounces of plain oyster crackers
1 package of Ranch Salad Dressing Powder
1 teaspoon lemon pepper
1 teaspoon dill weed
½ teaspoon garlic powder
½ cup salad oil
Combine mix and oil, add dill weed, garlic powder and lemon pepper.
Pour over crackers, stir to coat. Place in warm oven for 15-20 minutes. Cool completely and store in airtight container.
Recipe courtesy of Laura’s maternal grandmother, Nana.